Creatively Spooky Food
being creative with your halloween costumes and decorations are essential to any spooky celebration but everyone knows that the halloween party food is one of the most important if not memorable parts of the event plan a spooky celebration with these two awesome recipes for your halloween celebration and put a spell on your guests 1 scary monster wraps ingredients large spinach wrapschoose your favorite sandwich fillingsliced cheddar cheese and or nori seaweed wraps for hair and mouthsliced pimiento stuffed olives for eyeswhole olives for boltscornichon pickles whole for bolts halved for eyebrows and nose directions fill each wrap with your favorite sandwich filling and roll it up like a burrito cut cheese slices and or nori in half and cut triangle shapes for hair place on 1 half of wrap and cut remaining half into long strips for a mouth cut smallest cornichons in half lengthwise for eyebrows then cut a thin slice for nose decoration place olive slices for eyes and use toothpicks to secure 2 olives or cornichons to sides of wrap for frankenstein s bolts 2 yummy mummy meatloaves ingredients 2kg white or yellow potatoeskosher salt and pepper2 large eggs2 tbsp ketchup2 tsp worcestershire sauce1 2 cup panko or plain bread crumbs2 clove garlic1 medium carrot2kg ground beef1kg ground pork12 grape tomatoes3 4 cup low fat sour cream1kg peas directions heat oven to 190 c line a 12 cup muffin tin with foil liners place the potatoes in a pot add enough cold water to cover and bring to a boil add 1 tsp salt reduce heat and simmer until just tender 15 to 18 minutes meanwhile in a bowl combine the eggs ketchup worcestershire 1 2 tsp salt and 1 4 tsp pepper stir in the bread crumbs add the garlic and carrot and mix to combine then add the beef and pork and mix just until incorporated divide the meat mixture among the foil liners and push a tomato into the center of each one transfer to the oven and roast until a thermometer inserted into the meat registers 70 c 14 to 16 minutes finally drain the potatoes and return them to the pot add the sour cream and 1 4 tsp salt and mash until very smooth transfer to a pastry bag fitted with a 1 2 in transfer the meatloaves to a platter and pipe the potatoes back and forth over each top to resemble a mummy s wrapping place 2 peas on each for eye decoration 3 choco dipped ghost pretzels one of the easiest recipes ever microwave white candy melts and 1 tsp coconut oil in 20 sec increments stirring until melted and smooth then dip ends of pretzel rods two thirds of the way in candy melts shaking off excess and place on parchment paper lined baking sheet let set until firm use black edible markers to create your ghost faces